'Long Slicer LS-1400| Uni-Food Technic A/S'

'A short video of our newly developed Longslicer LS-1400. The LS-1400 can adjust itself by the length and thickness of the fish to have a minimum cycle time at every fish. There are no need to open or close the lids on the machine as inserting a fish is done in a fully protected open ended zone using a safety laser grid.' 

Tags: Food , equipment , salmon , Hygiene , herring , food industry , squid , SHRIMP , mackerel , slicer , processing , trout , food processing equipment , unifood , uni-food technic , fish industry , smoked salmon slicer , Long Slicer , sushi cut , gutting fish , fish slicer , fillet slicer , automatic machines for fish industry , fish processing machines

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